Ruru Makes x SSSOAPS Winter Ice Cream Workshops

Join Ruru Baked and SSSOAPS for a hands-on ice cream and incense making workshop.

What we’ll do:
• churn 2 classic Ruru Baked ice cream flavours
• fill 3 of your own custom pints using our mixins (you can also bring your own mixins)
• watch and learn how to make a creamy custard base
• taste our current scoop menu 
• partake in a guided scent exploration with Sandro Petrillo of SSSOAPS
• hand roll custom scented incense cones

Take home: 3 custom pints, about 8-10 incense cones, a bag of sponge toffee

All long hair must be tied up. 

Workshops only take place during the months of November - April. 

TICKET DROPS: on the 10th of the month at 10 am (for the next month's sessions)
DURATION: about 3 hours
LOCATION: 659 Lansdowne Ave, Toronto ON, Canada
COST: $190 per person

Each workshop requires a minimum of 6 guests and accommodates up to 10 guests maximum. If fewer than 6 guests are registered or in attendance, the workshop will be rescheduled to a later date.

Looking to book a workshop for a corporate, team, or private event? Reach out to events@rurubaked.com for more info.

• Minimum age of 6 years old.
• Anyone under the age of 18 must be accompanied by a parent or guardian.
• If you are accompanying a child and will not be participating only one ticket purchase is required. Adults accompanying children will not fill their own pints, or receive any take home items. 
Please advise in the order notes if you are accompanying a child.

Please also advise if there are any allergies to note. At this time the workshops use dairy based ice creams and many mixins with gluten. Nut allergies can usually be accommodated.

Cancellation policy: tickets are non refundable if cancelled within 72 hours of your purchased workshop date