HOW TO ORDER FOR SAME DAY PICK-UP
Pre-ordering is available from 11 am to 7 pm each day we are open. Please make sure to choose the location you wish you pick up from during checkout. Please note, Lansdowne is closed on Monday and Pacific Mall is closed on Tuesday. If ordering on these days your ice cream will be ready for pick up the following day.
Available flavours will be posted to our Daily Menu page. You can also pre-order merch for pick up.
Walk-ins are very welcome. Pre-order is to ensure you get the pints you want.
BAKED GOODS PRE-ORDER/PICK-UP PACIFIC MALL
Pre-ordering is available from 11 am to 8 pm on September 16, 2023. Please make sure to choose Pacific Mall as the pick up location during checkout.
All items will be made to order and delivered to Pacific Mall for pick up from 12 - 8 pm on September 17, 2023.
HOW TO PICK UP
Pick up must be the same day as your order. You can come anytime after you've placed your order. We will hold your item(s) until closing time the same day before cancelling and refunding the order.
Please check google for current hours.
AVAILABLE FLAVOURS
Asian Pear Sorbet
A light and refreshing sorbet made with crisp asian pears.
Ingredients: asian pears, water, sugar, vegetable fibres, grape sugar, locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)
Grapefruit Sorbet
Light, tart, refreshing, with a slightly bitter aftertaste.
Ingredients: pure grapefruit juice with pulp, water, sugar, grape sugar, locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)
Pineapple Tajin Sorbet
Fresh pineapples make up this summer sorbet, but what makes it really special is the sprinkle of Tajín throughout. Tajín is a blend of chill, lime, and sea salt, from Mexico. It adds a bit of smoky tang to the sweet pineapple palette. In Mexico it's widely used on fruits and vegetables.
Ingredients: pineapple, water, sugar, grape sugar, Tajín (chilli peppers, salt, dehydrated lime juice, silicon dioxide), locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)
Sour Cherry Sorbet
Sour Morello Cherries make up this smooth sorbet.
Ingredients: morello cherries, water, sugar, grape sugar, locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)
Vegan Chè Ba Màu
Our take on the Vietnamese dessert Chè Ba Màu is a creamy vegan coconut ice cream, with pandan syrup, red bean paste, and mung bean paste.
Ingredients: water, coconut cream, sugar, grape sugar, red beans, mung beans, pandan extract, agar-agar, vegetable fibres, fructose, carob gum, guar gum, cellulose gum
(Vegan)
Vegan Mango
No dairy or animal products in this smooth Mango ice cream, made with coconut milk.
Ingredients: water, mango, sugar, coconut milk, grape sugar, vegetable fibres, fructose, carob gum, guar gum, cellulose gum
(Vegan)
Watermelon Lychee Sorbet
We blend delicious watermelon and lychees for this refreshing summer sorbet. For our fruit lovers and vegan/non-dairy friends.
Ingredients: watermelon, water, sugar, lychee, grape sugar, lemon juice, locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)