HOW TO ORDER FOR SAME DAY PICK-UP
Pre-ordering is available from 11 am to 7 pm each day. Please make sure to choose the location you wish you pick up from during checkout. Please check each stores respective hours on google. If ordering on a day your pick up location is closed your order will be ready for pick up the following open day.
Available flavours will be posted to our Daily Menu page. You can also pre-order merch for pick up.
Walk-ins for ice cream, bake at home treats, and merch are very welcome.
Freshly baked pies and sausage rolls are available for pre-order from Mondays - Tuesdays from 11 am to 7 pm, for pick up on Thursdays (of the same week) from 2 pm - close.
HOW TO PICK UP
ICE CREAM/BAKE AT HOME ITEMS: Same day pick up. You can come anytime after you've placed your order. We will hold your item(s) until closing time the same day before cancelling and refunding the order.
FRESHLY BAKED PIES: Thursdays from 2 pm to close (the same week you ordered), at our Lansdowne location the same week you ordered. Any pies or sausage rolls not picked up will be discarded and not refunded.
MERCH: Orders will be held for 14 days before cancelling and refunding the order.
Please check google for current hours.
HOW TO ORDER DELIVERY
Please read full instructions on our Order Delivery page.
AVAILABLE FLAVOURS
Mais Con Yelo
A classic and refreshing Filipino dessert of shaved ice, sweetened milk, corn, and often topped with cornflakes or pinipig. Our version is a sweet corn ice cream with candied cornflakes throughout.
Ingredients: milk, cream, sugar, egg yolks, skim milk powder, corn, cornflakes, butter, brown sugar
Maple Marshmallow
Marshmallow ice cream, toasted and non-toasted mini marshmallows, plus a maple caramel swirl. Gives us hanging around a campfire memories.
Available during fall and winter.
Ingredients: milk, cream, marshmallows (Corn Syrup, Sugar, Modified Cornstarch, Dextrose, Water, Contains Less Than 2% Of Gelatin, Tetrasodium Pyrophosphate (Whipping Aid), Natural And Artificial Flavor, Blue 1), sugar, egg yolks, maple syrup, butter, skim milk powder, salt
(Seasonal)
Milo
That chocolatey malt drink that’ll take you way back to your childhood.
Ingredients: milk, cream, sugar, milo (extract of malted barley, milk solid, sugar, cocoa vegetable oil [containing one or more of the following: palm oil, palm olein, coconut oil, palm kernel oil, whey, corn oil, soya oil] whey ACTIGEN-E [dicalcium phosphate, magnesium carbonate ascorbic acid, vitamin pp, ferric pyrophosphate, calcium-d-pantothenate, vitamin B6, vitamin B2, vitamin B1, D-biotin, vitamin B12, disodium phosphate, vanillin, maltodextrin), egg yolks, skim milk powder
Milo Mōkō Mango
Discover Milo Mōkō Mango, an exclusive collaboration between Ruru Baked and one of our fav Canadian Designer’s Spencer Badu. This unique treat combines creamy milo ice cream and a tantalizing spicy mango ice cream to create an experience inspired by Badu's newest collection and Ghanian heritage. A unique indulgence both in flavour and fashion.
Pints and socks available starting September 29, 2023 at the Spencer Badu pop up, and at both Ruru Baked locations, while supplies last.
Ingredients: milk, cream, mango puree, sugar, milo (contains wheat), egg yolks, skim milk powder, scotch bonnet peppers, Thai chilies
(Special)
Monster Mash 3.0
Perhaps our monsteriest mash to date. Viet coffee ice cream with dark chocolate covered rice krispies, and crushed up Oreos, layered with Banana ice cream with pie crust, mini marshmallows, and milk chocolate crisppearls. Oh and a caramel swirl throughout.
Contains wheat, may contain traces of nuts.
Available until November 1, 2022.
(Special)
Monster Mash 4.0 (contains gluten)
Monster Mash 4.0 is a combination of some customer favourites from this past year’s new flavours. Biscoff Cheesecake ice cream is home to chunks of fudgy brownie, candied cornflakes, and a swirl of coffee caramel. As far as Monster Mash goes this is probably the most chill we’ve ever made it, but it’s packed full of good stuff.
Contains wheat, may contain traces of nuts.
Available starting October 6, 2023 until October 31, 2023, while supplies last.
(Special)
Mystery Pint
Sometimes we have a bit of ice cream that we can't fit into a pint. Instead of wasting this perfectly delicious portion, we combine it with other perfectly delicious but small portions of ice cream to make a Mystery Pint. It's a fun way to try flavours you've never tried before. Or a fun way to have multiple flavours you love in one pint. It's also fun to try and guess what flavour each layer is. Really it's just fun no matter how you look at it.
2-3 flavours in each pint.
May contain tree nuts, wheat, soy. Contains dairy and eggs.
(Special)
Neapolitan
We all know this tri-coloured classic. Chocolate, vanilla, and strawberry ice cream, we would see perfectly layered in 4L tubs or ice cream sandwiches. Instead of perfectly layering the flavours on top of each other, we opted for a random pattern so you can get some of each flavour in every bite.
The chocolate and vanilla ice creams are the bases from some of our classic flavours, made with cocoa and pure vanilla extract, respectively. The strawberry ice cream is made with local Ontario strawberries, we love the freshness (no artificial colours or flavours here.
If you had siblings you probably fought with them for the flavour you wanted. Or maybe you ate the flavours in order of preference. Either way, hopefully it was a fun time.
Available when Ontario berries are in season.
Ingredients: milk, cream, sugar, strawberries, egg yolks, cocoa, pure vanilla extract, skim milk powder
(Seasonal)
Orange Dreamsicle
Vanilla ice cream spotted with candied orange peel, layered with a mandarin sherbet. A new take on an old favourite. Seasonal for the summer.
Ingredients: milk, mandarin puree, cream, water, sugar, egg yolks, skim milk powder, vegetable fibres, grape sugar, vanilla, orange peel, locust bean gum, guar gum, cellulose gum, soy proteins
(Seasonal)
Pandan
Pandan “the Vanilla of SE Asia” adds a slightly grassy and sweet aroma to our rich and creamy ice cream. We use pure pandan extract from Malaysia (no artificial flavours or colours like most of the extracts you find in Canada), the flavour is subtle but delicious.
Ingredients: milk, cream, sugar, egg yolks, skim milk powder, pandan extract (pandanus leaves, fructooligosaccharides)
Parkdale Rocky Roadrunners (contains gluten and nuts)
Introducing Parkdale Rocky Roadrunners – the Parkdale Roadrunners crew has been expanding and we've joined them with a twist on a classic flavour! Our delicious dark chocolate ice cream is dotted with mini marshmallows and Chinese almond cookies (made from scratch). Join the crew and grab a pint, it's a great post run reward.
A portion of proceeds from every pint will be donated to Parkdale Community Food Bank.
Available in pints starting August 3, 2023. For a limited time only.
This was a limited edition flavour. No longer available.
Ingredients: milk, cream, sugar, dark chocolate, egg yolks, grape sugar, mini marshmallows (with pork gelatine), butter, wheat flour, almond flour, almond extract, whole almonds, whole eggs, skim milk powder, pure almond extract, baking soda, salt
(Special)
Passion Fruit
Getting tropical with this one. Fruity passion fruit ice cream, banana bread, and hints of cream cheese icing. Reminds us of the Road to Hana in Hawaii.
Ingredients: milk, cream, sugar, egg yolks, skim milk powder, passion fruit puree, flour, butter, sugar, brown sugar, bananas, icing sugar, cream cheese, yogurt, baking powder, baking soda, vanilla, salt
PB Brownie (contains nuts and gluten)
Rich peanut butter, luscious dark chocolate, and yummy brownies. It's a classic combo for all of our peanut butter/chocolate loving friends.
Ingredients: milk, cream, sugar, peanut paste, dark chocolate, egg yolks, eggs, butter, cocoa, flour, skim milk powder, grape sugar, vanilla, salt
Pecan Party (Contains Nuts)
Formerly known as Hxouse Mix. Smoky pecan brittle and chocolate sauce, in a sweet cream ice cream.
Ingredients: milk, cream, sugar, egg yolks, corn syrup, cocoa powder, pecans, skim milk powder, butter, paprika, baking soda, vanilla, salt
Pineapple Tajin Sorbet/Pineapple Sorbet
Fresh pineapples make up this summer sorbet, but what makes it really special is the sprinkle of Tajín throughout. Tajín is a blend of chill, lime, and sea salt, from Mexico. It adds a bit of smoky tang to the sweet pineapple palette. In Mexico it's widely used on fruits and vegetables.
Also available without tajin.
Ingredients: pineapple, water, sugar, grape sugar, Tajín (chilli peppers, salt, dehydrated lime juice, silicon dioxide), locust bean gum, guar gum, cellulose gum, soy proteins
(Vegan)
Pineapple Tart
Our special Lunar New Year flavour! Pineapple Tarts are a popular dessert in Southeast Asia during the Lunar New Year. Flaky melt in your mouth shortdough is topped (or filled) with sticky spiced pineapple jam. Our version is a sweet cream ice cream, with swirls of house made pineapple jam spiced with clove and cinnamon, and pieces of delicate pineapple tart crust.
Available February 2024 while supplies last.
Ingredients: milk, cream, sugar, egg yolks, pineapple, flour, skim milk powder, condensed milk, cinnamon, clove
(Special)
Pistachio (contains nuts)
We use pure Sicilian pistachio paste for a rich, decadent, natural pistachio ice cream. We have to price this one higher than our other flavours due to it's premium ingredients but we promise its worth it.
Ingredients: milk, cream, sugar, pistachio paste, egg yolks, skim milk powder, grape sugar, natural colour E141 (natural green color present in all plants and algae)
(Special)
(Seasonal)
Ruru Seichi Sansho + Sour Plum
A collaboration between Ruru Baked and Oji Seichi. Sansho pepper ice cream gives a citrusy and slightly tingly mouth feel kind of like Szechuan but without the heat. A sour plum swirl throughout to contrast.
Ingredients: milk, cream, sugar, egg yolks, skim milk powder, plum, sansho pepper, yuzu extract
(Special)